Veri Kalitesi: 100/100 Kaynak: expatrio (son güncelleme 1 ay önce)

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📋 Program Hakkında

Food Science is a program that comprehensively covers technical, economic, and nutritional aspects of the food industry. The program prepares students for careers in a dynamic and crisis-proof sector. In the first two semesters, students learn the basics of engineering and natural sciences, which are applied to the field of food in accompanying exercises and practical courses. From the third semester, students choose between two specializations: Food Technology (Bachelor of Engineering) or Food Economics (Bachelor of Science). The fourth semester is a complete practical semester where students can gain insights into their future professional field at various food companies in Germany and abroad. The program concludes with a bachelor thesis that can be written in collaboration with a company, research institute, or university.

✅ Giriş / Kabul Koşulları

* Minimum degree required: General higher education entrance qualification (Allgemeine Hochschulreife), university of applied sciences entrance qualification (Fachhochschulreife), or an equivalent educational qualification * Alternative qualification: Since spring 2024, a 3-year vocational training leads to a subject-specific university entrance qualification * Basic knowledge of English is required for the program

Hochschule Bremerhaven

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Profilini hızlıca tanı, kalan süreci birlikte planlayalım — ücretsiz ilk görüşme.